These sunshine-yellow confections from Malvi melt sweetly away on our tongues, with a burst of strawberry flavor. Paradise found! This is no puff piece: Culinary Institute of America graduate Laura Curtis makes each jumbo marshmallow without the help of corn syrup, egg, artificial preservatives or unnatural colorings. Sweet! TIP OF THE TONGUE These bright marshmallows make a sweet birthday gift or wedding party favor.
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