Made for the toughest of kitchens, the Hoffritz commercial line of knives and cutting boards is a must have for any chef or home cook. This Boning Knife is ideal for deboning the toughest cut of meat and poultry. Expertly crafted, semi-polished, German steel blade provides long lasting edge retention, featuring a razor sharp edge for a professional quality cut every time. A durable, ergonomic nylon and silicone handle ensures a comfortable, nonslip grip. NSF approved. Dishwasher safe.
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