Valentine’s Day Sapphire


Express fondness and affection with fantasy-inspiring chocolates this Valentine’s Day. Featuring our most romantic assortment in a beautifully polished mahogany wood box, it’s a luxurious way to enjoy four of Master Chocolatier Pascal Caffet’s most daring recipes, including the Toquade (a delicious dark ganache cloaked in a white exterior), the Suprême (a rich hazelnut praliné in a creamy milk chocolate exterior), the Mystique (a “fleur de sel” caramel infused with Bourbon Vanilla from Madagascar dressed in a dark chocolate exterior), and the new Amore (a surprising ginger praline in a silky-smooth white chocolate exterior).

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