Vintner’s Kitchen Grapefruit Ginger Rosé Jam

Vintner’s Kitchen’s all-natural Grapefruit Ginger Rosé Jam is the mellow cousin to marmalade that we’ve been searching for. Made with fresh grapefruit, fresh ginger and pink Oregon rosé, it’s a firm, smooth jam – almost like a jelly – but studded with whole pieces of ginger for a subtle bite. The zing of grapefruit hits your palate first, followed by the warmth of the ginger and finally the brightness brought by the rosé wine. All three flavors are perfectly balanced: not too sweet, not too bitter, not too spicy. You know when you peel a grapefruit and the juice from the rind mists into the air and everything smells like grapefruit for a minute? That’s what this Grapefruit Ginger Rosé Jam smells like. You know when you walk into the crystal shop and you’re immediately drawn to the rose quartz? That’s what this jam looks like. You know when you want something bright to eat in the morning but aren’t ready for the bracingly strong flavor of standard orange marmalade? That’s when this jam is perfect. It’s just the thing to serve your marmalade-loving brunch guests (and their cousin). Tip of the Tongue If you’re opposed to eating jam with a spoon (we’re 100% not), we recommend slathering this jewel-like jelly on a buttered English muffin, sourdough toast or a cream scone. Or make yourself a very grown up (and totally indie) PB&J with Big Spoon Roasters’ Ginger Almond Nut Butter and Vintner’s Kitchen’s Grapefruit Ginger Rosé Jam.

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Vintner’s Kitchen Grapefruit Ginger Rosé Jam

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